ROCOL BAKERLUBE CL
Brand :: ROCOLBrand Owner :: Illinois Tool Works Inc
Description:
ROCOL® BAKERLUBE CL is an NSF H2 registered, ester based, high temperature chain oil specifically formulated for the lubrication of bakery oven chai...
Brand :: ROCOL
Brand Owner :: Illinois Tool Works Inc
Description:
ROCOL® BAKERLUBE CL is an NSF H2 registered, ester based, high temperature chain oil specifically formulated for the lubrication of bakery oven chai...
Description:
ROCOL® BAKERLUBE CL is an NSF H2 registered, ester based, high temperature chain oil specifically formulated for the lubrication of bakery oven chains operating at temperatures up to 280°C.
ROCOL BAKERLUBE CL is formulated from a combination of synthetic esters and a special antioxidant package which ensures the highest performance in terms of thermal stability, low evaporation loss and minimal deposit formation.
The low evaporation of ROCOL BAKERLUBE CL gives extended re-lubrication intervals and is economical in use.
Features & Benefits:
- ROCOL BAKERLUBE CL operates over a wide temperature range from 0°C to +280°C.
- Special antioxidant combination gives longer wet film life with lower deposit and varnish formation.
- ROCOL BAKERLUBE CL keeps oil ways clear for more efficient lubrication.
- Excellent anti-wear properties particularly at high temperature gives reduced wear and longer chain life.
- Penetrates into links and pins lubricating in the highest potential wear areas.
- Low evaporation and usage gives good economy in use.
- Low fuming provides a clean working environment.
- Biologically hard formulation - resists bacterial growth.
Color,Visual
Yellow liquid
Kinematic Viscosity cSt @ 40°
225
K.Viscosity cSt cSt @ 100°C
19.7
Flash, °C
301°C